Catering for any occasion

We make anything Pastable!

Antipasto DiCasa $75
Generous portion of Italian cold cuts and cheeses

Antipasto Americano $75
Generous portion of American cold cuts and cheeses

Caprese $60
Fresh mozzarella, fresh tomatoes, basil, and olive oil

Mussels ½-$60 Full- $100
Choice of a white wine sauce or red plum tomato sauce

Clams Casino ½-$60 F-$100
Stuffed with a red pepper & clam stuffing served with lemon wedges

Stuffed Mushrooms $65 
Large button mushrooms stuffed with a sausage and mushroom stuffing

Bruschetta $50
Finely chopped tomatoes tossed with regiano cheese, garlic, and olive oil over our homemade crustini

Eggplant Rollantini ½-50 F-$85
Homemade rolled eggplant stuffed with ricotta cheese and served in your choice of a vodka cream sauce or marinara sauce homemade Italian bread!


3,4,6 ft Subs!
 

Turkey & Cheese
Ham & Cheese
Italian (variety of Italian meats)
Roast beef & Cheese
Grilled Chicken

14.95 per foot includes mayo, hot peppers, and Italian dressing


Wings! - Served w/ celery & bleu cheese

24 wings $17.95
36 wings $28.95
50 wings $42.95
75 wings $62.95
100 wings $84.95

 Choice of BBQ, hot, mild, or asian style


Chicken - 1/2 $60, F $100

Chicken Parmigiana
Traditional breaded chicken topped with tomato sauce and mozzarella

Chicken Francaise
Egg dipped chicken served in a lemon white wine sauce

Chicken Marsala
Sautéed with mushrooms in a marsala wine sauce

Chicken Giovanni
Sautéed with roasted red peppers topped with prosciutto and provolone in a white wine sauce

Chicken Kristine
Sautéed with walnuts, sun-dried tomatoes, spinach and topped with provolone in a brandy demi glaze

Chicken Picatta
Sautéed with tomatoes, capers, in a lemon white wine sauce served over a bed of spinach


Italian Favorites

Eggplant Parmigiana ½ $45 F $75
Breaded eggplant lightly fried and topped with tomato sauce and mozzarella cheese

Sausage, peppers, onions ½ $50 F $85
(hot or sweet. Sausage) In a red plum tomato sauce sautéed with peppers and onions

Home-Made Meatballs½ $50 F $85
In a red plum tomato sauce 

Pork Cacciatore½ $60 F $100
Medallions of pork sautéed with green peppers, onions, mushrooms, and potatoes in a red plum tomato sauce or white wine sauce

Seafood Ciopino ½ $75 F $125
Medley of seafood served in a plum tomato sauce or white wine sauce (mild, medium, or hot)

Veal Parmigiana½ $65 F $120
Breaded veal topped with a tomato sauce and mozzarella cheese


Create your own rolls

Pepperoni
Sausage
Sausage, Peppers, Onions
Meatball
Buffalo Chicken

All $17.95
Served with Sauce - Great Appetizer! 



Your Choice of Pasta - Penne, Spaghetti, Cappllini, Rigatoni, Fettuccini

Price - 1/2 $45, F $75

Vodka
Sautéed with bacon, onions, garlic with a splash of tomato sauce & cream

Bolognese
A blend of celery, carrots, and ground beef in a tomato sauce slowly cooked to perfection

Alfredo
Cream sauce sautéed with shallots tossed with regiano cheese

Pugliese
Capers, roasted peppers, onions, and basil, in a red plum tomato sauce

Baked Ziti
Blend of ricotta, mozzarella, and regiano cheese with tomato sauce

Meat Lasagna - Price: ½ $50 F $95 
Combination of old world recipe makes it special…Blend of ham, ricotta, ground beef, eggs, and béchamel 

Create your own by adding:

Chicken         ½ $15 F $25
Shrimp           ½ $20 F $25
Scallops        ½ $20  F $25
Vegetables    ½ $10  F $15


 

Specialty Pastas - 1/2 $50 F $75

Stuffed Shells
Manicotti
Tortellini 

All entrees are served with marinellis homemade Italian bread!

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